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YI JUN WANG

Name:YI JUN WANG

YI JUN WANG

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PRODUCT NAMEMixed feed additives. Lactobacillus acidophilus
TRADE NAMEYi Jun Wang
ACTIVE INGREDIENTSLactobacillus, Saccharomyces cerevisiae, bran, pine needle powder
CONTENTMoisture ≦ 10%, Lactobacillus acidophilus ≥ 1×106CFU/g
FEATURESThis product can produce a large number of enzymes in animal body by metabolism which like protease, amylase, cellulose, lipase, phytase and NSP enzyme and also a variety of unknown growth factors, vitamins B and amino acids. Discussed by experts from South China Agricultural University and Sun Yat-Sen university, after many experiments and production process improvement, create a unique ‘milk fermentation’ technology which completely solve the probiotic ‘engraftment proliferation’ problem, and it can suit for domestic farming environment and feed preparation habit.
1. Resistance to high temperature (60 ~ 70℃), able to make granulating
2. Imported raw materials, probiotic strains of lactobacillus which overcome the instability of lactic acid bacteria
3. Natural green host source probiotics with good colonization in intestinal tracts, special bacteriostatic and anaerobic low consumption
4.Best choice to make the fermented feed
MECHANISMLactic acid bacteria and saccharomyces cerevisiae as mutually beneficial symbiosis, saccharomyces cerevisiae is facultative anaerobic bacteria, it can consume intestinal oxygen and form anaerobic environment, and produce lactic acid and other organic matters which conducive to the growth of lactic acid bacteria. This product is probiotic strains of lactobacillus, its natural green host source probiotics with good colonization in intestinal tracts, special bacteriostatic and anaerobic low consumption
FUNCTIONIt can quickly establish good intestinal flora in livestock, poultry and aquatic animals, preventing diarrhea, anti-stress, promote digestion, absorption and enhance immunity, improve the utilization rate of feed to promote growth. Improve the lean meat percentage of fattening pig and milk quality of sow; promote the absorption of calcium in breeders and laying hens, improve the quality of the egg shell; promote new ruminants rumen development, adjust pH value, early weaning, significantly increase daily gain; have good ability of engraftment to aquatic animals, promote digestion, purify and improve the aquaculture water, promote fish and shrimp grow healthy.
USAGE AND DOSAGEMix with feed, amount of adding for different species per ton of feed: sow and piglet 50-200g, fattening pig 50-100g, poultry 150-300g, aquatic 50-100g. Works better by using together with vitamin. Use by fermentation: add 200g ‘Yi Jun Wang’ per 40kg feed, and add 5kg water then stirring, sealed for 12 hours under normal temperature, when flavor comes out then can be used for feeding, the effect will be special.
NOTESFinish using as soon as possible once open
PACKAGE1kg/bag
STORAGESealed and store in dry place
SHELF LIFE18 months
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